Description:

Honey croft manakish is a sweet and unique variation of the traditional Middle Eastern manakish. In this version, the flatbread is topped with a mixture of honey and sometimes butter or cream, creating a rich and sweet base. The bread is then baked until golden and slightly crispy, with the honey becoming warm and gooey. Some variations may also include a sprinkle of nuts like walnuts or pistachios, adding texture and flavor. This sweet manakish is often enjoyed as a breakfast treat or dessert, offering a perfect balance of sweetness and soft, flaky bread. It’s a delightful indulgence for those craving something sweet with a Middle Eastern twist.