Description:

Daal Chawal is a comforting and nutritious dish that features lentils (daal) served with steamed rice (chawal). The lentils are typically cooked with spices, tomatoes, and onions, creating a flavorful and hearty curry. This combination is a staple in South Asian cuisine, cherished for its simplicity and wholesome taste. Often accompanied by pickles and yogurt, it makes for a balanced meal. Daal Chawal is loved for its versatility and is enjoyed by families across generations!