Description:

Turkey muhammara manakish is a flavorful twist on the traditional Middle Eastern manakish, combining the rich, smoky flavor of muhammara with the savory taste of turkey. The flatbread is first topped with muhammara, a spread made from roasted red peppers, walnuts, garlic, olive oil, and spices like cumin and chili flakes, giving it a tangy and slightly spicy kick. Slices of seasoned, cooked turkey are then added on top of the muhammara before baking. The result is a deliciously savory and aromatic manakish, offering a perfect balance of smoky, spicy, and savory flavors. This dish can be enjoyed as a hearty breakfast, lunch, or snack.