Description:

Butter Chicken, also known as Murgh Makhani, is a classic Indian dish featuring succulent pieces of chicken marinated in spices and yogurt, then cooked in a rich, creamy tomato sauce. The sauce is made with butter, cream, and a blend of aromatic spices, creating a luscious texture and irresistible flavor. Often served with naan or basmati rice, Butter Chicken is a favorite for its delightful balance of savory and slightly sweet notes, making it a comforting and indulgent meal for any occasion!