Description:

Sausage manakish is a savory Middle Eastern flatbread topped with spiced sausage and often a blend of melted cheese. The sausage, typically seasoned with Middle Eastern spices like cumin, paprika, and allspice, is cooked and spread over the dough. Sometimes, the manakish is also topped with vegetables like onions, peppers, or tomatoes, enhancing the flavor and texture. The bread is then baked until the sausage is fully cooked, and the crust becomes golden and crispy. This hearty and flavorful dish is perfect for breakfast, lunch, or a satisfying snack, offering a savory combination of spiced sausage and soft, warm bread.