Description:

A falafel-stuffed sandwich is a classic Middle Eastern dish that features crispy, golden falafel balls stuffed inside soft pita or flatbread. The falafel, made from ground chickpeas (or fava beans), herbs, and spices, is deep-fried until crispy on the outside and tender on the inside. The sandwich is typically filled with fresh toppings like lettuce, tomatoes, cucumbers, onions, and pickles, which add crunch and freshness. A drizzle of tahina (sesame sauce) or garlic sauce enhances the flavors with a creamy and tangy finish. It's a delicious and hearty meal, often enjoyed as a street food snack or light lunch.