Description:

A foul sandwich is a simple yet flavorful Middle Eastern dish made with foul medames, a stew of cooked fava beans seasoned with olive oil, garlic, lemon, and cumin. The seasoned beans are stuffed into warm pita or flatbread, often topped with fresh vegetables like tomatoes, cucumbers, and onions. Some versions also include pickles or a drizzle of tahina for extra flavor. The sandwich is commonly enjoyed as a nutritious and filling breakfast or snack. It's a hearty, creamy, and savory dish loved for its simplicity and rich taste.