Description:

Tea is a popular beverage made by infusing dried leaves from the Camellia sinensis plant in hot water. It is enjoyed in many forms, including black, green, white, oolong, and herbal teas, each with distinct flavors and health benefits. Tea can be served hot or cold, and is often sweetened or flavored with ingredients like lemon, honey, or herbs. It is known for its antioxidant properties and calming effects, especially when consumed in moderation. Tea holds cultural significance worldwide, with distinct traditions in countries like China, Japan, India, and England.