Description:

Dhoodh Patti is a beloved tea preparation popular in South Asia, particularly in Pakistan and India. Made by boiling black tea leaves directly in milk, it creates a rich and creamy beverage. Sugar is often added for sweetness, along with spices like cardamom or ginger for extra flavor. Dhoodh Patti is typically enjoyed as a comforting drink, perfect for warming up on chilly days or sharing with friends and family. Its smooth texture and bold taste make it a cherished staple in many households!