Description:

A Green Salad is a refreshing and healthy dish made with a variety of fresh, crisp vegetables like lettuce, cucumbers, tomatoes, carrots, and bell peppers. Often garnished with herbs like cilantro or parsley, it’s typically dressed with olive oil, lemon juice, or a light vinaigrette. This simple, nutrient-rich salad can be enjoyed as a side dish or light meal. It’s a great way to incorporate more greens and vitamins into your diet while adding a burst of freshness to any meal. Green salads are versatile, easy to prepare, and perfect for any occasion.