Description:

Vegetable Za'atar Manakish is a flavorful Middle Eastern flatbread topped with a mixture of fresh vegetables and a generous sprinkle of za'atar, a traditional herb blend made from thyme, sesame seeds, sumac, and salt. The vegetables, often including tomatoes, onions, bell peppers, zucchini, and sometimes spinach or eggplant, are sautéed or seasoned and spread over the dough. The za'atar is then sprinkled on top, infusing the dish with its aromatic, tangy flavor. The manakish is baked until the vegetables are tender and the flatbread is golden. This dish offers a delicious balance of savory, herby, and fresh flavors, perfect for a light meal, snack, or breakfast.