Description:

Chicken Jalfrezi Handi is a flavorful and spicy chicken dish that combines the richness of a traditional handi with the tangy, vibrant taste of Jalfrezi. The chicken is cooked in a "handi" (a clay pot) with a variety of fresh vegetables like bell peppers, onions, and tomatoes, which add both texture and flavor. The dish is spiced with ingredients such as green chilies, garlic, ginger, cumin, coriander, and garam masala, giving it a rich, aromatic taste. A key feature of Chicken Jalfrezi is its slightly tangy and spicy sauce, often enhanced with vinegar or lemon juice for a zesty finish. Slow-cooked to perfection, the chicken absorbs all the bold flavors, making it tender and delicious. Chicken Jalfrezi Handi is typically served with naan or steamed rice, offering a satisfying and hearty meal.