Description:

Qeema naan is a delicious Indian flatbread stuffed with a flavorful minced meat filling, usually made from lamb, beef, or chicken. The dough is rolled out and filled with the spiced minced meat mixture, then cooked in a tandoor, giving it a soft, chewy texture with a slightly crispy exterior. Seasoned with a blend of spices, onions, and sometimes herbs, the filling is rich and aromatic. Qeema naan is perfect for pairing with yogurt-based sauces or spicy curries, making it a hearty and satisfying meal. This indulgent bread is a favorite in many Indian and Pakistani cuisines, offering a delightful twist on traditional naan!