Description:

Chicken Biryani is a flavorful and aromatic South Asian dish made with tender chicken pieces, fragrant basmati rice, and a blend of spices such as cumin, coriander, garam masala, cinnamon, cloves, and cardamom. The chicken is typically marinated in yogurt, ginger, garlic, and spices, then cooked with partially cooked rice, allowing the flavors to infuse together. The dish is often layered and cooked using the "Dum" method, where the pot is sealed to trap the steam, ensuring the chicken and rice remain tender and infused with all the spices. Garnished with fried onions, fresh coriander, and sometimes boiled eggs, Chicken Biryani is commonly served with raita or salad, making it a festive and indulgent meal.