Description:

Chicken Patiala Handi is a rich and indulgent dish from Indian cuisine, known for its luxurious, creamy texture and aromatic flavors. It features tender chicken pieces cooked in a flavorful gravy made with ingredients like yogurt, cream, onions, tomatoes, and a blend of spices such as cumin, coriander, and garam masala. The dish is often prepared in a traditional handi (clay pot), which enhances the flavor by allowing the spices to meld together. Garnished with fresh cilantro and sometimes fried onions, Chicken Patiala Handi is typically served with naan, paratha, or basmati rice, making it a perfect choice for special occasions or indulgent meals.