Description:

Chelo Kebab Soltani is a luxurious and iconic Persian dish that combines two types of kebabs: koobideh (minced meat kebabs) and barg (marinated lamb or beef fillets). Served on a bed of fragrant, fluffy basmati rice, this dish is often garnished with grilled tomatoes, vegetables, and sometimes a side of yogurt or saffron. The rich flavors of the tender, juicy kebabs paired with the aromatic rice make it a hearty and satisfying meal. Chelo Kebab Soltani is a beloved specialty in Iranian cuisine, perfect for special occasions or indulgent meals.